Warehouses
Food and drink on site for every shift.
Warehouse work is physical, and shifts often run when nothing nearby is open. A machine on site keeps your team fed and hydrated around the clock.
Why warehouses need on-site vending
Night and weekend shifts usually have nowhere to buy food or drink within a short walk. Staff either go without or leave site on their break.
A well-stocked machine means water, energy and food are always a few steps from the floor, on every shift.
How we usually set up
- High-capacity machinesLarger machines so stock lasts between visits on busy sites.
- Drinks firstWater, sports and energy drinks for physically demanding work.
- Rugged placementWe'll position the machine where it's safe from forklift traffic.
- 24/7 serviceCard payments work at any hour, and we restock around your shift pattern.
Book a free site visit
We'll come and look at your space, talk through what your team would use, and recommend the right machine. No cost and no obligation.